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My favorite job, to date, has been being a bartender. Every day at work was fun, interesting people turned even more interesting after an hour at my bar, plus people gave me cash all night simply because I was talented enough to pull a lever and hold a cup underneath it at the same time. I never got to make any fancy drinks because the bar I worked at was a bar....

Oh, I’m sure you knew this was coming: vegetarian chili! If you check out my guidelines for what counts as “chili”, you’ll see that meat is not mandatory. This chili is vegan, soy free, and gluten free and the first recipe I’ve done so far where I couldn’t finish my bowl- It’s crazy filling! I started my vegan chili adventure trying to research other...